Come Taste The Difference Made By A Beautiful Orchard!
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Copyright © 2008-2012 by Bella Frutteto Restaurant, LLC · All Rights reserved ·
E-Mail: webmaster@bellafrutteto.com
E-Mail: webmaster@bellafrutteto.com
Locally owned and operated.
When you support local merchants, you support your local community!
When you support local merchants, you support your local community!
HOURS
MON-THU
11:30am - 9pm
FRIDAY
11:30am - 11pm
SATURDAY
11:30am -11pm
SUNDAY
11:30am - 9pm
MON-THU
11:30am - 9pm
FRIDAY
11:30am - 11pm
SATURDAY
11:30am -11pm
SUNDAY
11:30am - 9pm
PHONE
724-940-7777
FAX
724-940-7778
724-940-7777
FAX
724-940-7778
2602 Brandt School Road
Wexford, PA 15090
Wexford, PA 15090
New Year’s Menu
2013
Salad
Wedge Salad Trio
Bacon and blue cheese dressing
Shrimp and creamy basil dressing
Tomato and Thousand Isaland dressing
Entrees
Macademia Crusted Stripped Bass
Served with grilled asparagus, crispy rosemary potatoes and a lobster cream sauce.
Surf and Turf Filet
Grilled 8 oz filet topped with jumbo shrimp in a roasted garlic cream sauce.
Served with mashed potatoes and grilled asparagus
Pork Chop
Breaded, fried golden brown and topped with a sausage cream sauce.
Served with mashed potatoes and vegetable medley.
Spicy Clams and White Bean Pasta
Clams, italian sausage, cannellini beans, spinach,
banana peppers and sundried tomatoes tossed with linguine in a spicy garlic sauce.
Veal and Sage Ravioli
Slow roasted veal mixed with garlic, onions and sage in an egg pasta ravioli
2013
Salad
Wedge Salad Trio
Bacon and blue cheese dressing
Shrimp and creamy basil dressing
Tomato and Thousand Isaland dressing
Entrees
Macademia Crusted Stripped Bass
Served with grilled asparagus, crispy rosemary potatoes and a lobster cream sauce.
Surf and Turf Filet
Grilled 8 oz filet topped with jumbo shrimp in a roasted garlic cream sauce.
Served with mashed potatoes and grilled asparagus
Pork Chop
Breaded, fried golden brown and topped with a sausage cream sauce.
Served with mashed potatoes and vegetable medley.
Spicy Clams and White Bean Pasta
Clams, italian sausage, cannellini beans, spinach,
banana peppers and sundried tomatoes tossed with linguine in a spicy garlic sauce.
Veal and Sage Ravioli
Slow roasted veal mixed with garlic, onions and sage in an egg pasta ravioli