Summer Cocktail Pairing Dinner
Join us on Monday, July 17th at 6:30 PM
and enjoy a five course food and cocktail pairing
prepared by our Chef Zach Lewis.
Seats are limited so call 724-940-7777
to reserve your seats today.
Italian restaurant and bar
Served with a red curry sauce.
Served with banana peppers, sriracha mayo and marinara.
Lemon rosemary vinaigrette, sweet red onions, bacon and
roasted red peppers topped with feta cheese.
Spring mix, strawberry vinaigrette, candied almond,
strawberries, feta and grilled salmon.
Fresh Mozzarella filled with more mozzarella, roma tomatoes,
fresh basil, pine nuts and balsamic glaze.
Grape tomatoes, cucumbers, red onion, fresh basil and pecorino cheese tossed with a garlic vinaigrette and topped with balsamic glaze.
Sweet baby bell peppers, red ponion, broccoli, grape tomatoes, arugula and linguine tossed in a rosemary white wine sauce.
Fresh caught fish topped with arugula pesto and
served with a citrus rice blend and broccoli.
Reservations accepted, call 724-940-7777 today to make yours.
Walk-ins welcome, Bar Seating first come, first serve.